Tuesday, December 29, 2020

Skillet Burgers



Skillet Burgers

...a great American beef burger recipe...try this one !!

 american beef burger Ingredients: 

 * 1 pound ground beef 
 * 1 cup chopped onion 
 * 1 cup chopped celery 
 * 1 can (8 ounces) tomato sauce 
 * 1 can (10 3/4 ounces) condensed tomato soup 
 * dash Tabasco or other hot pepper sauce 
 * 1/2 to 1 teaspoon salt, to taste 
 * 1/2 teaspoon chili powder 

 american beef burger Preparation: 

Brown ground beef; add onion and celery and cook until tender. Drain off excess grease; add tomato sauce, tomato soup, hot pepper sauce,salt, and chili powder. Simmer, uncovered for 20 to 30 minutes.Spoon onto split, toasted hamburger rolls. The American beef burger recipe is ready to serve....great taste ! surprise-burgers.

Skillet Burgers Video :



Surprise Burgers



Surprise American Beef Burgers 

 American beef burger Ingredients: 

 * 1/2 cup shredded mild Cheddar cheese or American cheese 
 * 1 slice bread, crumbled 
 * 2 tablespoons finely chopped parsley 
 * 2 tablespoons milk 
 * 1 1/2 pounds lean ground beef 
 * 1 small onion, grated 
 * 2 teaspoons Worcestershire sauce 
 * 1 1/2 teaspoons salt 

 American beef burger  INSTRUCTIONS

 In a medium bowl, combine cheese, bread crumbs, parsley, and milk;form into 4 balls. Set aside. In the same bowl, combine beef, onion, Worcestershire sauce, and salt; divide into 4 portions. Shape each beef portion around a cheese ball, then flatten lightly with hand to make hamburger patties. Brown on both sides in a large frying pan; cover and cook for about 5 to 10 minutes, until done. Serve on buns with condiments. The American beef burger recipe is ready to serve..nice one ! skillet-burgers.

American beef burger recipe Video :



Stuffed Grilled Burgers



Stuffed Grilled Burgers

...a great American beef burger recipe to try ! Nice one ! 

Grilled Burgers  Ingredients: 

 * 2 tablespoons melted butter 
 * 1 cup seasoned stuffing 
 * 1 egg, beaten 
 * 1 can (4 oz) chopped mushrooms, drained 
 * 1/4 cup beef broth 
 * 1/4 cup thinly sliced green onion 
 * 1 teaspoon lemon juice 
 * 3 pounds ground beef 
 * 1 teaspoon salt 

 Grilled Burgers Preparation:

 In a mixing bowl, combine melted butter, stuffing, egg, mushrooms,broth, green onion and lemon juice; set aside. In a separate bowl combine ground beef with salt; form into 16 patties (about 1/4 cup each). Top 8 patties with a scant 1/4 cup of stuffing mixture then cover with remaining patties. Pinch edges to seal stuffing in. Place on a greased grill or grill container and grill over medium coals for about 10 to 12 minutes per side. The American beef burger recipe makes 6 to 8 large burgers...enjoy it ! surprise-burgers.

Stuffed Grilled Burgers Video :



Sunday, December 27, 2020

Hamburger Steaks with Mushroom Gravy


American Beef Hamburger Steaks with Mushroom Gravy
.
..try this nice American beef burger recipe...a great one !

American Beef Burger Recipe Ingredients:

* 1 to 1 1/4 pounds extra lean ground beef
* 1/4 teaspoon ground pepper
* 1/2 teaspoon salt
* 1/4 teaspoon seasoned salt
* 3 tablespoons fine dry bread crumbs
* 2 tablespoons milk
* 1 large egg, slightly beaten
* 2 tablespoons grated onion
* 2 tablespoons vegetable oil
* 1/2 to 3/4 cup thinly sliced mushrooms
* 2 tablespoons flour
* 1 cup beef broth
* 1 tablespoon dry red wine, optional

AMERICAN BEEF BURGER RECIPE INSTRUCTIONS
Combine ground beef, pepper, salt, seasoned salt, and bread crumbs. Shape into 4 oval patties. Heat oil in a skillet over medium heat; fry the patties for about 5 minutes on each side, or until cooked through. Remove patties to warm plate and keep warm. Pour off all but about 2 tablespoons of the drippings. Add mushrooms to the drippings and cook until tender. Add flour to the skillet; stir until hot and bubbly. Add the beef broth and wine, if using; cook, stirring, until the sauce is thickened. Pour over the steaks and serve with potatoes and a vegetable side dish. The American beef burger recipe with mushroom gravy is ready to serve.....great !




AMERICAN BITSY BEEF BURGERS


AMERICAN BITSY BEEF BURGERS

AMERICAN BEEF BURGER RECIPE INGREDIENTS
  • 1 lb. ground beef
  • 1 tsp. seasoned salt
  • 5 slices process American cheese
  • 4 tbsp. butter, 1/2 stick
  • 2 tbsp. prepared mustard
  • 5 split hamburger buns
  • 10 cherry tomatoes, sliced thin
  • 8 small white onions, peeled and sliced thin
AMERICAN BEEF BURGER RECIPE INSTRUCTIONS
First of all mix ground beef and seasoned salt lightly in a small bowl; shape into 40 one inch patties. And then place in a single layer in a shallow baking pan. Next is to bake in moderate oven 375 degrees for 10 minutes. Cut each cheese slice into 9 squares; place one over each meat patty. Bake 4 minutes longer, or until cheese melts slightly.

While meat cook, blend butter and mustard in a cup. Toast hamburger buns in oven; spread with butter mixture; cut each half in 4 triangles. When ready to serve, place each meat patty on a bun triangle; top with a slice each of tomato and onion; hold in place with a wooden pick. Serve the burger hot. Makes approximately 20 servings...enjoy the American beef bitsy burgers !!

The perfect American burger by the experts




The perfect American burger by the experts

The hamburger is probably the most popular food in the world. You can find spicy burgers in India, kangaroo burgers in Australia and the Japanese munch on 'hambaagu'.
The hamburger is probably the most popular food in the world, and each country gives it their personal twist: spicy in India, kangaroo in Australia
America is considered the true home of the hamburger, but rissoles of chopped beef have been a staple of East European cuisines for centuries. These, it is believed, eventually found their way to Hamburg, and when a huge wave of German immigrants arrived in America in the 19th century, they brought their 'Hamburg-style beef' with them.
A early as 1834, a New York restaurant was offering Hamburg Steak on its menu, although the state of Wisconsin lays claim to the invention of the modern burger: in 1885, one young entrepreneur, Charles Nagreen, turned his homemade meatballs into sandwiches, which he then named hamburgers, and sold at county fairs. The perfect American burger by the experts are good.