HOW TO MAKE BEEF BURGER

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Friday, September 23, 2011

AMERICAN BITSY BEEF BURGERS


AMERICAN BITSY BEEF BURGERS

AMERICAN BEEF BURGER RECIPE INGREDIENTS
  • 1 lb. ground beef
  • 1 tsp. seasoned salt
  • 5 slices process American cheese
  • 4 tbsp. butter, 1/2 stick
  • 2 tbsp. prepared mustard
  • 5 split hamburger buns
  • 10 cherry tomatoes, sliced thin
  • 8 small white onions, peeled and sliced thin
AMERICAN BEEF BURGER RECIPE INSTRUCTIONS
First of all mix ground beef and seasoned salt lightly in a small bowl; shape into 40 one inch patties. And then place in a single layer in a shallow baking pan. Next is to bake in moderate oven 375 degrees for 10 minutes. Cut each cheese slice into 9 squares; place one over each meat patty. Bake 4 minutes longer, or until cheese melts slightly.

While meat cook, blend butter and mustard in a cup. Toast hamburger buns in oven; spread with butter mixture; cut each half in 4 triangles. When ready to serve, place each meat patty on a bun triangle; top with a slice each of tomato and onion; hold in place with a wooden pick. Serve the burger hot. Makes approximately 20 servings...enjoy the American beef burger !


american-double-burgers

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